Cooking: Stuffed Cabbage

Join us for this 90 minutes class where we will make two different styles of stuffed cabbage — a Hungarian version and a Transylvanian version!

This live class will meet on Zoom on Saturday, November 16th at 12 noon, Eastern time. We will cook together from start to finish and learn about the this traditional dish and the differences between the Hungarian and Transylvanian styles of this dish.

Ádám is passionate about cooking and loves to walk through the process, step-by-step with class participants.